Priscilla Ivester

Differences in arachidonic acid levels and fatty acid desaturase (<i>FADS</i>) gene variants in African Americans and European Americans with diabetes or the metabolic syndrome

Susan Sergeant, Christina E. Hugenschmidt, Megan E. Rudock et al. · British Journal Of Nutrition · 2011 · 173 citations · Full text

Medicine, Endocrinology, Molecular Genetics +17

Effect of Dietary Fatty Acids on Inflammatory Gene Expression in Healthy Humans

Kelly Weaver, Priscilla Ivester, Michael C. Seeds et al. · Journal of Biological Chemistry · 2009 · 167 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

The impact of FADS genetic variants on ω6 polyunsaturated fatty acid metabolism in African Americans

Rasika A. Mathias, Susan Sergeant, Ingo Ruczinski et al. · BMC Genetics · 2011 · 138 citations · Full text

Life Sciences, Genetics, Molecular Genetics +16

The Content of Favorable and Unfavorable Polyunsaturated Fatty Acids Found in Commonly Eaten Fish

Kelly Weaver, Priscilla Ivester, Joshua A. Chilton et al. · Journal of the American Dietetic Association · 2008 · 132 citations

Life Sciences, Food Science, Nutritional Sciences +14

FADS genetic variants and ω-6 polyunsaturated fatty acid metabolism in a homogeneous island population

Rasika A. Mathias, Candelaria Vergara, Li Gao et al. · Journal of Lipid Research · 2010 · 92 citations · Full text

Life Sciences, Genetics, Nutritional Sciences +14