D. McCutcheon

Arachidonic Acid Offsets the Effects on Mouse Brain and Behavior of a Diet with a Low (n-6):(n-3) Ratio and Very High Levels of Docosahexaenoic Acid , ,

P.E. Wainwright, H. C. Xing, L. Mutsaers et al. · Journal of Nutrition · 1997 · 132 citations · Full text

Life Sciences, Neuroscience, Nutritional Sciences +13

Effects of environmental enrichment on cortical depth and morris-maze performance in B6D2F2 mice exposed prenatally to ethanol

P.E. Wainwright, Sylvie Lévesque, L. Krempulec et al. · Neurotoxicology and Teratology · 1993 · 89 citations

Life Sciences, Neurobiology, Neuroscience +13

Brain and behavioral effects of dietary n‐3 deficiency in mice: A three generational study

P.E. Wainwright, Yi‐Jie Huang, Donald V. Coscina et al. · Developmental Psychobiology · 1994 · 82 citations

Life Sciences, Neuroscience, Nutritional Sciences +17

The role of n−3 essential fatty acids in brain and behavioral development: A cross‐fostering study in the mouse

P.E. Wainwright, Y. S. Huang, B. Bulman‐Fleming et al. · Lipids · 1991 · 68 citations

Life Sciences, Animal Sciences, Nutritional Sciences +16

The Effects of dietary n−3/n−6 ratio on brain development in the mouse: a dose response study with long‐chain n−3 fatty acids

P.E. Wainwright, Yujing Huang, B. Bulman‐Fleming et al. · Lipids · 1992 · 62 citations

Life Sciences, Nutrition, Nutritional Sciences +17