Concepedia

James S. Paik

JS

6

Publications

190

Citations

6

H-Index

1991

Active since

Affiliations

DuPont (United States)(Current)

University of Delaware

James S. Paik is an author at DuPont (United States) specializing in health sciences, food safety, and food chemistry.

Top concepts

HealthFood SafetyFood ChemistryEngineeringFood ScienceFood PackagingPolymer ScienceAnalytical ChemistryChemical EngineeringBiofilms

Publications per year

1991–2000

6

Publications

6

Potential of an antibacterial ultraviolet‐irradiated nylon film

Adrienne E.H. Shearer, James S. Paik, Dallas G. Hoover et al. · Biotechnology and Bioengineering · 2000 · 77 citations

Ultraviolet Light, Biofilms, Food Microbiology +17

Antimicrobial activity of UV-irradiated nylon film for packaging applications

James S. Paik, Muthukumar Dhanasekharan, Michael J. Kelly · Packaging Technology and Science · 1998 · 40 citations

Microbial Inactivation, Food Packaging, Engineering +20

Comparison of sorption in orange flavor components by packaging films using the headspace technique

James S. Paik · Journal of Agricultural and Food Chemistry · 1992 · 34 citations

Edible Film, Food Packaging, Engineering +21

Application of regular solution theory in predicting equilibrium sorption of flavor compounds by packaging polymers

James S. Paik, Michael A. Tigani · Journal of Agricultural and Food Chemistry · 1993 · 13 citations

Food Packaging, Engineering, Food Analysis +21

Analysis of packaged orange juice volatiles using headspace gas chromatography

James S. Paik, Aaron C Venables · Journal of Chromatography A · 1991 · 13 citations

Food Chemistry, Gas Chromatography, Medicine +7

Rows per page

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