H. T. Fredeen - Concepedia

Author

H. T. Fredeen

Also Known As

-H Fredeen, H Fredeen, H. Fredeen, H. T. FREDEEN, H. T. Fredeen, H.T. Fredeen, Howard Fredeen, Howard T. Fredeen, Howard Townley Fredeen, Howard. Fredeen

124

Publications

1.3K

Citations

H-Index

Concepts

All Affiliations

Agriculture Food and Rural Development Agriculture and Agri-Food Canada University of Alberta

About

H. T. Fredeen is an author at Agriculture Food and Rural Development specializing in animal science, animal physiology, and public health.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Public Health	16	32	651
2	Health Sciences	13	19	413
3	Medicine	13	16	358
4	Education	11	12	305
5	Natural Sciences	2	2	29

H. T. Fredeen

Publications

968

Citations

H-Index

Page 1

	Year	Citations
Alternative Market Weights for Swine. II. Carcass Composition and Meat Quality A. H. MARTIN, A. P. Sather, H. T. Fredeen, Journal of Animal Science NutritionAgricultural EconomicsEducationMeat QualityAlternative Market Weights	1980	61
SELECTION INTENSITY AND RESPONSE TO SELECTION FOR YEARLING WEIGHT IN BEEF CATTLE Jonathan A. Newman, H. T. Fredeen, G. W. RAHNEFELD Canadian Journal of Animal Science Breeding BehaviorFitnessGeneticsAgricultural EconomicsLivestock Production	1973	48
TENDERNESS OF BEEF LONGISSIMUS DORSI MUSCLE FROM STEERS, HEIFERS AND BULLS AS INFLUENCED BY SOURCE, POST‐MORTEM AGING AND CARCASS CHARACTERISTICS A. H. MARTIN, H. T. Fredeen, G. M. WEISS Journal of Food Science EducationLivestock HealthAnatomyMeat QualityCommercial Rib	1971	47
A GENETIC STUDY OF CRYPTORCHIDISM AND SCROTAL HERNIA IN PIGS Hitoshi Mikami, H. T. Fredeen Canadian Journal of Genetics and Cytology Genetic ParametersFertilityGeneticsReproductive HealthPathology	1979	43
YIELD OF TRIMMED PORK PRODUCT IN RELATION TO WEIGHT AND BACKFAT THICKNESS OF THE CARCASS A. H. MARTIN, H. T. Fredeen, G. M. WEISS, Canadian Journal of Animal Science NutritionFat ClassBody CompositionFat ClassesAnimal Nutrition	1981	41
EFFECT OF SELECTION FOR LEAN GROWTH RATE UPON FEED UTILIZATION BY THE MARKET HOG A. P. Sather, H. T. Fredeen Canadian Journal of Animal Science NutritionFertilityFitnessAgricultural EconomicsLivestock Production	1978	41
Distribution and Composition of Porcine Carcass Fat A. H. MARTIN, H. T. Fredeen, G. M. WEISS, Journal of Animal Science NutritionMeat QualityLinoleic AcidBody CompositionFatty Acids	1972	41
DETECTION OF TAINT (SEX ODOR) IN PORK Leon Jarmoluk, Alan Martin, H. T. Fredeen Canadian Journal of Animal Science Animal ScienceElectronic NoseFood SafetySex Odor	1970	34
JOINT DAMAGE IN PIGS REARED UNDER CONFINEMENT H. T. Fredeen, A. P. Sather Canadian Journal of Animal Science Cartilage SoundnessVeterinary ResearchInjury PreventionOsteoporosisOrthopaedic Surgery	1978	30
ENVIRONMENTAL AND GENETIC EFFECTS ON PREWEANING PERFORMANCE OF CALVES FROM FIRST-CROSS COWS. II. GROWTH TRAITS H. T. Fredeen, G. M. WEISS, Jonathan A. Newman, Canadian Journal of Animal Science GeneticsGrowth TraitsAgricultural EconomicsLivestock ProductionReproductive Biology	1982	28

Page 1