Amelia A. Lake

Searching and synthesising ‘grey literature’ and ‘grey information’ in public health: critical reflections on three case studies

Jean Adams, Frances Hillier-Brown, Helen Moore et al. · Systematic Reviews · 2016 · 465 citations · Full text

Frequency and socio-demographic correlates of eating meals out and take-away meals at home: cross-sectional analysis of the UK national diet and nutrition survey, waves 1–4 (2008–12)

Jean Adams, Louis Goffe, Tamara Brown et al. · International Journal of Behavioral Nutrition and Physical Activity · 2015 · 227 citations · Full text

Longitudinal change in food habits between adolescence (11–12 years) and adulthood (32–33 years): the ASH30 Study

Amelia A. Lake, John C. Mathers, A J Rugg-Gunn et al. · Journal of Public Health · 2006 · 207 citations · Full text

The foodscape: Classification and field validation of secondary data sources

Amelia A. Lake, Thomas Burgoine, Fiona Greenhalgh et al. · Health & Place · 2010 · 152 citations · Full text

Local Food Systems, Nutrition, Food Authenticity +11

Food shopping and preparation among the 30‐somethings: whose job is it? (The ASH30 study)

Amelia A. Lake, Robert M. Hyland, John C. Mathers et al. · British Food Journal · 2006 · 97 citations

Nutrition, Public Health Nutrition, Consumer Research +23