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Publications
24
Citations
1
H-Index
2016
Active since
Affiliations
Jéssica Ariane Vorpagel is an author at Universidade Estadual do Oeste do Paraná specializing in oxidative stress, food chemistry, and bioactive compounds.
Publications per year
2016–2016
1
1
PHENOLIC COMPOSITION AND ANTIOXIDANT CAPACITY OF AQUEOUS AND ETHANOLIC EXTRACTS OF BLACKBERRIES
Viviane Marcela Celant, Gilberto Costa Braga, Jéssica Ariane Vorpagel et al. · Revista Brasileira de Fruticultura · 2016 · 24 citations · Full text
Food Chemistry, Food Bioactive Compound, Blackberry Cultivars +10
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