Harsha Hapugaswatta is an author at University of Kelaniya specializing in food chemistry, public health, and nutrition.
Top concepts
MedicineNutritionPharmacologyPublic HealthFood ChemistryOxidative StressBioactive Compounds
Publications per year
2018–2020
2
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Chathuri M. Senanayake, Harsha Hapugaswatta, Nimanthi Jayathilaka et al. · Journal of Food Biochemistry · 2018 · 18 citations
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