Antonio Prodi

Microbial inoculants for the biocontrol of Fusarium spp. in durum wheat

Loredana Baffoni, Francesca Gaggìa, Nereida Dalanaj et al. · BMC Microbiology · 2015 · 221 citations · Full text

<i>Fusarium</i> species, chemotype characterisation and trichothecene contamination of durum and soft wheat in an area of central Italy

Lorenzo Covarelli, Giovanni Beccari, Antonio Prodi et al. · Journal of the Science of Food and Agriculture · 2014 · 152 citations

Natural co-occurrence of mycotoxins in wheat grains from Italy and Syria

Dima Alkadri, Josep Rubert, Antonio Prodi et al. · Food Chemistry · 2014 · 124 citations

Wheat Grains, Mycotoxin Formation, Mycotoxicology +5

Causal agents of Fusarium head blight of durum wheat (Triticum durum Desf.) in central Italy and their in vitro biosynthesis of secondary metabolites

Giovanni Beccari, V. Colasante, Francesco Tini et al. · Food Microbiology · 2017 · 64 citations

Central Italy, Biosynthesis, Engineering +7

Changes in the Fusarium Head Blight Complex of Malting Barley in a Three-Year Field Experiment in Italy

Giovanni Beccari, Antonio Prodi, Francesco Tini et al. · Toxins · 2017 · 61 citations · Full text