Barbara Celuppi Marques

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Active since

2006

Affiliations

Universidade Estadual de Maringá(Current)

Universidade Federal do Paraná

Barbara Celuppi Marques is an author at Universidade Estadual de Maringá specializing in agricultural biotechnology, engineering, and environmental engineering.

Top concepts

EngineeringEnvironmental EngineeringAgricultural BiotechnologyHealthBioenergyBiotechnologyGrain ScienceHeat TransferFood ChemistryHydromechanics

Publications per year

2006–2017

Publications

Chemical properties and water absorption kinetics of transgenic corn grain (2B587 Hx) and its conventional isoline (2B587)

Barbara Celuppi Marques, Luíz Mário de Matos Jorge, Regina Maria Matos Jorge · Journal of Cereal Science · 2016 · 24 citations

Food Chemistry, Transgenic Corn Grain, Engineering +7

Hydration kinetics, physicochemical composition, and textural changes of transgenic corn kernels of flint, semi-flint, and dent varieties

Barbara Celuppi Marques, Luíz Mário de Matos Jorge, Regina Maria Matos Jorge · Food Science and Technology · 2014 · 23 citations · Full text

Bioenergy, Health Sciences, Environmental Engineering +8

Modeling rice and corn hydration kinetic by Nicolin–Jorge model

Douglas Júnior Nicolin, Barbara Celuppi Marques, Thaisa Carvalho Volpe Balbinoti et al. · Journal of Food Process Engineering · 2017 · 15 citations

Engineering, Agricultural Economics, Moisture Absorption Kinetics +18

A Model of the Effect of the Microbial Biomass on the Isotherm of the Fermenting Solids in Solid-State Fermentation

Barbara Celuppi Marques, Marcelo Calide Barga, Wellington Balmant et al. · SHILAP Revista de lepidopterología · 2006 · 13 citations · Full text

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