Nebojša Kladar

Chemical Profile, Antioxidant and Antibacterial Activity of Thyme and Oregano Essential Oils, Thymol and Carvacrol and Their Possible Synergism

Neda Gavarić, Sonja Smole Možina, Nebojša Kladar et al. · Journal of Essential Oil Bearing Plants · 2015 · 171 citations

Food Chemistry, Polyphenolics, Allergy +14

Impact of Origin and Biological Source on Chemical Composition, Anticholinesterase and Antioxidant Properties of Some St. John’s Wort Species (Hypericum spp., Hypericaceae) from the Central Balkans

Biljana Božin, Nebojša Kladar, Nevena Grujić et al. · Molecules · 2013 · 81 citations · Full text

Postdistillation waste material of thyme (Thymus vulgaris L., Lamiaceae) as a potential source of biologically active compounds

Neda Gavarić, Nebojša Kladar, Aleksandra Mišan et al. · Industrial Crops and Products · 2015 · 67 citations

Thymus Vulgaris L., Botany, Environmental Engineering +5

Biochemical Characterization of <i>Helichrysum italicum</i> (<scp>Roth) G.Don</scp> subsp. <i>italicum</i> (Asteraceae) from Montenegro: Phytochemical Screening, Chemotaxonomy, and Antioxidant Properties

Nebojša Kladar, Goran Anačkov, Milica Rat et al. · Chemistry & Biodiversity · 2015 · 59 citations

Chemical Composition, Polyphenolics, Oxidative Stress +16

Natural Agents against Bovine Mastitis Pathogens

Zorana Kovačević, Miodrag Radinović, Ivana Čabarkapa et al. · Antibiotics · 2021 · 56 citations · Full text