Peipei Tang

Hyperspectral imaging for accurate determination of rice variety using a deep learning network with multi-feature fusion

Shizhuang Weng, Peipei Tang, Hecai Yuan et al. · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 2020 · 114 citations

Precision Agriculture, Image Analysis, Engineering +11

Rapid detection of adulteration of minced beef using Vis/NIR reflectance spectroscopy with multivariate methods

Shizhuang Weng, Bingqing Guo, Peipei Tang et al. · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 2020 · 90 citations

Food Forensics, Minced Beef, Engineering +15

Production of high sensory quality Shiitake mushroom (Lentinus edodes) by pulsed air-impingement jet drying (AID) technique

Dongsheng Luo, Jihong Wu, Zhuo Ma et al. · Food Chemistry · 2020 · 90 citations

Biomanufacturing, Air-impingement Jet Drying, Food Preservation +6

Mitochondrial Ubiquitin Ligase MARCH5 Promotes TLR7 Signaling by Attenuating TANK Action

He-Xin Shi, Xing Liu, Qiang Wang et al. · PLoS Pathogens · 2011 · 64 citations · Full text

Mitophagy, Attenuating Tank Action, Innate Immune System +21

Black goji as a potential source of natural color in a wide pH range

Peipei Tang, M. Mónica Giusti · Food Chemistry · 2018 · 57 citations

Biology, Natural Color, Environmental Chemistry +4