Concepedia

Feri Kusnandar

FK

13

Publications

268

Citations

11

H-Index

1999

Active since

Affiliations

IPB University(Current)

Indonesian Agency for Agricultural Research and Development

University of Pembangunan Nasional Veteran Jawa Timur

National Research and Innovation Agency

Feri Kusnandar is an author at IPB University specializing in food chemistry, engineering, and health sciences.

Top concepts

Food ChemistryHealthEngineeringSeed ProcessingNutritionFood EngineeringAgricultural EconomicsFood SafetyPlant FoodsFood Quality

Publications per year

1999–2023

13

Publications

13

Effect of different soaking and germination methods on bioactive compounds of germinated brown rice

Hadi Munarko, Azis Boing Sitanggang, Feri Kusnandar et al. · International Journal of Food Science & Technology · 2021 · 39 citations

Engineering, Botany, Agricultural Economics +17

Germination of five Indonesian brown rice: evaluation of antioxidant, bioactive compounds, fatty acids and pasting properties

Hadi Munarko, Azis Boing Sitanggang, Feri Kusnandar et al. · Food Science and Technology · 2021 · 34 citations · Full text

Food Chemistry, Nutrition, Agricultural Chemistry +14

Thermal characteristics and state diagram of extruded instant artificial rice

Heny Herawat, Feri Kusnandar, Dede Robiatul Adawiyah et al. · Thermochimica Acta · 2014 · 28 citations

Materials Science, Engineering, Mechanical Engineering +7

Phytochemical, fatty acid and proximal composition of six selected Indonesian brown rice varieties

Hadi Munarko, Azis Boing Sitanggang, Feri Kusnandar et al. · CyTA - Journal of Food · 2020 · 27 citations · Full text

Food Chemistry, Proximal Composition, Food Bioactive Compound +13

Characterization of Chemical and Physical Properties of Hydroxypropylated and Cross-linked Arrowroot (Marantha arundinacea) Starch

Rijanti Rahaju Maulani, Dedi Fardiaz, Feri Kusnandar et al. · Journal of Engineering and Technological Sciences · 2013 · 25 citations · Full text

Rows per page

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