Judy L. Anderson - Concepedia

Author

Judy L. Anderson

Cornell University

Also Known As

J L Anderson, J. L. ANDERSON, J. L. Anderson, J.L. Anderson, JUDY L. ANDERSON, Judy L. Anderson

Publications

608

Citations

H-Index

Concepts

All Affiliations

Cornell University New York State Department of Agriculture and Markets New York State College of Agriculture & Life Sciences New York State College of Veterinary Medicine

About

Judy L. Anderson is an author at Cornell University specializing in toxicology, medicine, and engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	8	8	313
2	Engineering	5	5	106
3	Health Sciences	4	4	135
4	Natural Sciences	2	2	38
5	Education	1	1	11

Judy L. Anderson

Publications

584

Citations

H-Index

Page 1

	Year	Citations
Protective effect of dietary brussels sprouts against mammary carcinogenesis in Sprague-Dawley rats Gilbert S. Stoewsand, Judy L. Anderson, Linda Munson Cancer Letters NutritionDietary Brussels SproutsChemoprevention StrategyMammary CarcinogenesisMammary Gland	1988	98
Quercetin: A mutagen, not a carcinogen, in fischer rats Gilbert S. Stoewsand, Judy L. Anderson, Juanell N. Boyd, Journal of Toxicology and Environmental Health Purified QuercetinOncogenic AgentMedicineFischer RatsPathology	1984	61
Eggshell Thinning in Japanese Quail Fed Mercuric Chloride Gilbert S. Stoewsand, Judy L. Anderson, Walter H. Gutenmann, Science EngineeringPoultry DiseaseAquacultureCoturnix Coturnix JaponicaMercury Biogeochemistry	1971	57
GLUCOSINOLATE CHANGES IN BLANCHED BROCCOLI and BRUSSELS SPROUTS Renée M. Goodrich, Judy L. Anderson, Gilbert S. Stoewsand Journal of Food Processing and Preservation Food ChemistryBrussels SproutsCompact VegetableBotanyBlanched Brussels Sprouts	1989	47
Inhibition of benzo[a]pyrene‐induced bone marrow micronuclei formation by diallyl thioethers in mice Howard S. Marks, Judy L. Anderson, Gilbert S. Stoewsand Journal of Toxicology and Environmental Health Diallyl ThioethersMedicineImmunologyCellular PharmacologyToxicology	1992	40
Sesquiterpene Lactones in Virus-Resistant Lettuce H Tamaki, Richard W. Robinson, Judy L. Anderson, Journal of Agricultural and Food Chemistry Food AnalysisAltmetric Attention ScoreFood ContaminantPlant PathologyFood Processing Facilities	1995	33
Effect of dietary brussels sprouts with increased selenium content on mammary carcinogenesis in the rat Gilbert S. Stoewsand, Judy L. Anderson, L. Munson, Cancer Letters NutritionDietary Brussels SproutsDietary ExposureSelenium DeficiencyMammary Carcinogenesis	1989	28
Hepatic glutathione S-transferase activity and aflatoxin B1-induced enzyme altered foci in rats fed fractions of brussels sprouts C.E. Godlewski, Juanell N. Boyd, Wendy K. Sherman, Cancer Letters Brussels SproutsBiochemistryMedicineLiver PhysiologyMycotoxin Formation	1985	27
Amygdalin metabolism and effect on reproduction of rats fed apricot kernels Kevin W. Miller, Judy L. Anderson, Gilbert S. Stoewsand Journal of Toxicology and Environmental Health	1981	27
CYANIDE CONTENT OF APRICOT KERNELS Gilbert S. Stoewsand, Judy L. Anderson, R.C. Lamb Journal of Food Science BiologyPlant BiologyBotanyNatural SciencesPhytochemistry	1975	25

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