Concepedia

Kenneth A. Leiper

KA

Statistics

Publications

6

Citations

228

H-Index

6

Active since

2002

Affiliations

Heriot-Watt University(Current)

Kenneth A. Leiper is an author at Heriot-Watt University specializing in food chemistry, engineering, and biochemistry.

Top concepts

EngineeringBiochemistryFood ChemistryNatural SciencesBiomolecular EngineeringBiophysicsBiotechnologyMedicineBioanalysisGlycobiology

Publications per year

2002–2006

6

Publications

6

Beer Polypeptides and Silica Gel Part I. Polypeptides Involved in Haze Formation

Kenneth A. Leiper, Graham G. Stewart, Ian P. McKeown · Journal of the Institute of Brewing · 2003 · 70 citations · Full text

Shelf Life, Engineering, Glycobiology +16

Optimising Beer Stabilisation by the Selective Removal of Tannoids and Sensitive Proteins

Kenneth A. Leiper, Graham G. Stewart, Ian P. McKeown et al. · Journal of the Institute of Brewing · 2005 · 47 citations · Full text

Scale Pvpp, Engineering, Sensitive Proteins +17

Beer Polypeptides and Silica Gel Part II. Polypeptides Involved in Foam Formation

Kenneth A. Leiper, Graham G. Stewart, Ian P. McKeown · Journal of the Institute of Brewing · 2003 · 36 citations · Full text

Glycobiology, Peptide Science, Polysaccharide +20

Beer Fluorescence and the Isolation, Characterisation and Silica Adsorption of Haze-Active Beer Proteins

Kathleen Apperson, Kenneth A. Leiper, Ian P. McKeown et al. · Journal of the Institute of Brewing · 2002 · 31 citations · Full text

Engineering, Protein Removal, Beer Fluorescence +18

The Fermentation of Beet Sugar Syrup to Produce Bioethanol

Kenneth A. Leiper, Cornelia Schlee, Ian Tebble et al. · Journal of the Institute of Brewing · 2006 · 26 citations · Full text

Food Chemistry, Engineering, Bioenergy +14

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