John Ilukor

What are the key factors influencing consumers’ preference and willingness to pay for meat products in Eastern<scp>DRC</scp>?

Patchimaporn Udomkun, John Ilukor, Jonathan Mockshell et al. · Food Science & Nutrition · 2018 · 71 citations · Full text

Nutrition, Consumer Research, Key Factors +18

VARIETAL IDENTIFICATION IN HOUSEHOLD SURVEYS: RESULTS FROM THREE HOUSEHOLD-BASED METHODS AGAINST THE BENCHMARK OF DNA FINGERPRINTING IN SOUTHERN ETHIOPIA

Frédéric Kosmowski, Abiyot Aragaw, Andrzej Kilian et al. · Experimental Agriculture · 2018 · 55 citations · Full text

To eradicate or not to eradicate? Recommendations on Prosopis juliflora management in Afar, Ethiopia, from an interdisciplinary perspective

John Ilukor, Simone Rettberg, Anna C. Treydte et al. · Pastoralism Research Policy and Practice · 2016 · 54 citations · Full text

Engineering, Rangeland Productivity, Land Use +19

Promoting the use of locally produced crops in making cereal-legume-based composite flours: An assessment of nutrient, antinutrient, mineral molar ratios, and aflatoxin content

Patchimaporn Udomkun, Chanin Tirawattanawanich, John Ilukor et al. · Food Chemistry · 2019 · 54 citations · Full text

THE PROVISION OF VETERINARY SERVICES: WHO ARE THE INFLUENTIAL ACTORS AND WHAT ARE THE GOVERNANCE CHALLENGES? A CASE STUDY OF UGANDA

John Ilukor, Regina Birner, Patience B. Rwamigisa et al. · Experimental Agriculture · 2015 · 45 citations

Organizations, Public Policy, Continued Fiscal Challenges +13