Concepedia
Statistics
Publications
3
Citations
52
H-Index
Active since
2005
Affiliations
Nagaoka University(Current)
Osaka Prefecture University
Toyo College of Food Technology
Hyogo University of Teacher Education
Yoshihito Ubukata is an author at Nagaoka University specializing in agriculture, food science, and volatile aroma analysis.
Publications per year
2005–2008
Analysis of volatile compounds in polished-graded wheat flour bread using headspace sorptive extraction
Tomoko Maeda, Ji Hyun Kim, Yoshihito Ubukata et al. · European Food Research and Technology · 2008 · 21 citations
Agriculture, Chemistry, Food Science +16
Analysis of volatile compounds in Polished-graded wheat flours using headspace sorptive extraction
Tomoko Maeda, Ji Hyun Kim, Yoshihito Ubukata et al. · European Food Research and Technology · 2008 · 18 citations
Volatile Constituents of Calamondin Peel and Juice (<i>Citrus madurensis</i>Lour.) Cultivated in the Philippines
Hiroaki Takeuchi, Yoshihito Ubukata, Masayoshi Hanafusa et al. · Journal of Essential Oil Research · 2005 · 13 citations
Agriculture, Food Science, Food Analysis +14
1–3 of 3