Concepedia

Federica Capone

FC

3

Publications

118

Citations

3

H-Index

2020

Active since

Affiliations

University of Pavia(Current)

National Interuniversity Consortium of Materials Science and Technology

Federica Capone is an author at University of Pavia specializing in food technology, food safety, and biostatistics.

ORCID

Top concepts

Publications per year

2020–2021

3

Publications

3

Colorimetric Sensor Array for Monitoring, Modelling and Comparing Spoilage Processes of Different Meat and Fish Foods

Lisa Rita Magnaghi, Federica Capone, Camilla Zanoni et al. · Foods · 2020 · 72 citations · Full text

Development of a Dye-Based Device to Assess the Poultry Meat Spoilage. Part II: Array on Act

Lisa Rita Magnaghi, Giancarla Alberti, Federica Capone et al. · Journal of Agricultural and Food Chemistry · 2020 · 29 citations · Full text

EVOH-Based pH-Sensitive Optode Array and Chemometrics: From Naked-Eye Analysis to Predictive Modeling to Detect Milk Freshness

Lisa Rita Magnaghi, Federica Capone, Giancarla Alberti et al. · ACS Food Science & Technology · 2021 · 17 citations · Full text

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