Concepedia

Sheng‐Ho Jiang

SJ

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Publications

2

Citations

60

H-Index

2

Active since

1998

Affiliations

National Taiwan Ocean University(Current)

Sheng‐Ho Jiang is an author at National Taiwan Ocean University specializing in engineering, food chemistry, and corrosion.

Top concepts

Publications per year

1998–1998

2

Publications

2

Color and Quality of Mackerel Surimi as Affected by Alkaline Washing and Ozonation

Shann‐Tzong Jiang, M.‐L. Ho, Sheng‐Ho Jiang et al. · Journal of Food Science · 1998 · 44 citations

, , +9

Purified NADPH‐Sulfite Reductase from <i>Saccharomyces cerevisiae</i> Effects on Quality of Ozonated Mackerel Surimi

Shann‐Tzong Jiang, M.‐L. Ho, Sheng‐Ho Jiang et al. · Journal of Food Science · 1998 · 16 citations

, , +16

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