Concepedia

Mihaela Skrt

MS

31

Publications

1.2K

Citations

19

H-Index

2005

Active since

Affiliations

University of Ljubljana(Current)

Centre of Excellence for Integrated Approaches in Chemistry and Biology of Proteins

University of Nis

University of Zagreb

Agriculture and Food

Mihaela Skrt is an author at University of Ljubljana specializing in food chemistry, health sciences, and pharmacology.

ORCID

Top concepts

Publications per year

2005–2024

31

Publications

31

Interactions of different polyphenols with bovine serum albumin using fluorescence quenching and molecular docking

Mihaela Skrt, Evgen Benedik, Črtomir Podlipnik et al. · Food Chemistry · 2012 · 251 citations

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Enhanced yield of oleuropein from olive leaves using ultrasound‐assisted extraction

Domenico Cifá, Mihaela Skrt, Paola Pittia et al. · Food Science & Nutrition · 2018 · 86 citations · Full text

Potential for brain accessibility and analysis of stability of selected flavonoids in relation to neuroprotection in vitro

Lea Pogačnik, Katja Pirc, Inês Palmela et al. · Brain Research · 2016 · 78 citations

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Anthocyanins in purple and blue wheat grains and in resulting bread: quantity, composition, and thermal stability

P. Bartl, Alen Albreht, Mihaela Skrt et al. · International Journal of Food Sciences and Nutrition · 2015 · 74 citations

Waste streams in onion production: Bioactive compounds, quercetin and use of antimicrobial and antioxidative properties

Ilja Gasan Osojnik Črnivec, Mihaela Skrt, Danijela Šeremet et al. · Waste Management · 2021 · 73 citations · Full text

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