Candy T. W. Lam

Chemical and Biological Assessment of <i>Ziziphus jujuba</i> Fruits from China: Different Geographical Sources and Developmental Stages

Jianping Chen, Zhonggui Li, Maitinuer Maiwulanjiang et al. · Journal of Agricultural and Food Chemistry · 2013 · 111 citations

Engineering, Botany, Different Geographical Sources +18

The Standardized Extract of <i>Ziziphus jujuba</i> Fruit (Jujube) Regulates Pro‐inflammatory Cytokine Expression in Cultured Murine Macrophages: Suppression of Lipopolysaccharide‐stimulated NF‐κB Activity

Jianping Chen, Crystal Y. Q. Du, Kelly Y. C. Lam et al. · Phytotherapy Research · 2014 · 61 citations

Mechanical regulation of breast cancer migration and apoptosis via direct and indirect osteocyte signaling

Yu‐Heng Vivian, Candy T. W. Lam, Shreyash Dalmia et al. · Journal of Cellular Biochemistry · 2018 · 54 citations

Biological Microenvironments, Cell Death, Cellular Physiology +21

A Standardized Extract of the Fruit of <i>Ziziphus jujuba</i> (Jujube) Induces Neuronal Differentiation of Cultured PC12 Cells: A Signaling Mediated by Protein Kinase A

Jianping Chen, Maitinuer Maiwulanjiang, Kelly Y. C. Lam et al. · Journal of Agricultural and Food Chemistry · 2014 · 53 citations

Chinese Date, Neuromodulation Therapies, Cell Culture +22

The Efficacy of a Group Triple P (Positive Parenting Program) for Chinese Parents with a Child Diagnosed with ADHD in Hong Kong: A Pilot Randomised Controlled Study

Alma Au, Kam-Mei Lau, Ada Hsu‐chong Wong et al. · Australian Psychologist · 2014 · 45 citations

Group Triple P, Chinese Parents, Early Childhood Education +23