Lucyna Polak-Juszczak

Larvae of mealworm (<i>Tenebrio molitor</i> L.) as European novel food

Ewa Siemianowska, Agnieszka Kosewska, Marek Aljewicz et al. · Agricultural Sciences · 2013 · 129 citations · Full text

Nutrition, Fat Acids Profile, Entomology +21

Fish products available in Polish market – Assessment of the nutritive value and human exposure to dioxins and other contaminants

Zygmunt Usydus, Joanna Szlinder-Richert, Lucyna Polak-Juszczak et al. · Chemosphere · 2009 · 108 citations

Dietary Exposure, Environmental Engineering, Nutritive Value +8

Marine and farmed fish on the Polish market: Comparison of the nutritive value and human exposure to PCDD/Fs and other contaminants

Joanna Szlinder-Richert, Zygmunt Usydus, Małgorzata Malesa‐Ciećwierz et al. · Chemosphere · 2011 · 92 citations

Engineering, Dietary Exposure, Polish Market +14

Temporal trends in the bioaccumulation of trace metals in herring, sprat, and cod from the southern Baltic Sea in the 1994–2003 period

Lucyna Polak-Juszczak · Chemosphere · 2009 · 70 citations

Engineering, Temporal Trends, Trace Metals +7

Food of marine origin: Between benefits and potential risks. Part I. Canned fish on the Polish market

Zygmunt Usydus, Joanna Szlinder-Richert, Lucyna Polak-Juszczak et al. · Food Chemistry · 2008 · 68 citations

Polish Market, Potential Risks, Seafood Industry +6