K. M. Nilson

Effect of Abrupt Ration Change on Rumen Microorganisms and the Niacin and Vitamin B6 Content of Rumen Fluid and Milk

K. M. Nilson, F.G. Owen, Carl E. Georgi · Journal of Dairy Science · 1967 · 17 citations · Full text

Agriculture, Animal Sciences, Nutritional Sciences +17

Estimation of Casein from Total Protein in Commingled Milk

Paul S. Kindstedt, A.H. Duthie, K. M. Nilson · Journal of Dairy Science · 1983 · 15 citations · Full text

Agriculture, Dairy Science, Food Science +10

B-Complex Vitamin Content of Cheddar Cheese

K. M. Nilson, J.R. Vakil, K.M. Shahani · Journal of Nutrition · 1965 · 13 citations

Agriculture, Food Science, Nutritional Sciences +13

Whey Ricotta Cheese Manufactured from Fluid and Condensed Whey

P.J. Streiff, K. M. Nilson, A.H. Duthie et al. · Journal of Food Protection · 1979 · 11 citations

Agriculture, Dairy Science, Food Science +12

Digestibility of Liquid Whey by Steers and Cows

Glenn F. Rogers, J. G. Welch, K. M. Nilson et al. · Journal of Dairy Science · 1977 · 10 citations · Full text

Agriculture, Animal Sciences, Dairy Science +12