Ariana Jocelyn MANZANO-HERNÁNDEZ

Publications

Citations

H-Index

2018

Active since

Affiliations

Centro Universitario del Pacífico Sur(Current)

Ariana Jocelyn MANZANO-HERNÁNDEZ is an author at Centro Universitario del Pacífico Sur specializing in food processing, food engineering, and environmental engineering.

Top concepts

HealthEngineeringFood ChemistryFood ProcessingSeed ProcessingFood EngineeringIn Vitro FermentationBiochemical EngineeringEnvironmental Engineering

Publications per year

2018–2018

Publications

Influence of temperature and time during malaxation on fatty acid profile and oxidation of centrifuged avocado oil

Jessica del Pilar Ramírez-Anaya, Ariana Jocelyn MANZANO-HERNÁNDEZ, Ernesto Tapia‐Campos et al. · Food Science and Technology · 2018 · 12 citations · Full text

Food Chemistry, Fatty Acid Profile, Centrifuged Avocado Oil +14

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