Ali Kozlu

Edible insect-processing techniques: a strategy to develop nutritional food products and novelty food analogs

Ali Kozlu, Nujamee Ngasakul, Iveta Klojdová et al. · European Food Research and Technology · 2024 · 36 citations · Full text

Agriculture, Entomology, Food Science +12

Quince seed mucilage as edible coating for mandarin fruit; determination of the quality characteristics during storage

Ali Kozlu, Yeşim Elmacı · Journal of Food Processing and Preservation · 2020 · 31 citations

Agriculture, Food Science, Horticultural Sciences +17

Apple pomace as a functional component of sustainable set-type yogurts

Iveta Klojdová, Nujamee Ngasakul, Ali Kozlu et al. · LWT · 2024 · 17 citations · Full text

Agriculture, Food Science, Nutritional Sciences +14

Applications of Deep Eutectic Solvents in the Recovery of Bioactive Compounds from Brewer Spent Grains

Nujamee Ngasakul, Ali Kozlu, Iveta Klojdová et al. · Food Reviews International · 2023 · 16 citations · Full text

Engineering, Chemical Engineering, Chemistry +16