Charlotte Bernhard Madsen

Controversial aspects of adverse reactions to food

Col C, C. A. F. M. Bruijnzeel‐Koomen, Ulf Bengtsson et al. · Allergy · 1999 · 133 citations

Agriculture, Food Science, Nutritional Sciences +14

Adverse reactions to food additives in children with atopic symptoms

G Fuglsang, Charlotte Bernhard Madsen, Susanne Halken et al. · Allergy · 1994 · 130 citations

Medicine, Child Health, Pediatrics +17

Food allergens of plant origin—their molecular and evolutionary relationships

E. N. Clare Mills, Charlotte Bernhard Madsen, Peter R. Shewry et al. · Trends in Food Science & Technology · 2003 · 116 citations

Life Sciences, Food Science, Immunology +13

TIMES-SS—A promising tool for the assessment of skin sensitization hazard. A characterization with respect to the OECD validation principles for (Q)SARs and an external evaluation for predictivity

Grace Patlewicz, S. Dimitrov, Lawrence K. Low et al. · Regulatory Toxicology and Pharmacology · 2007 · 107 citations

Pharmacy, Dermatology, Toxicology +13

Treatment of cervical disc disease using Cloward's technique

J. O. Espersen, Mie Buhl, Erik Fink Eriksen et al. · Acta Neurochirurgica · 1984 · 105 citations

Medicine, Gynecology, Surgery +11