Massimo Labra

DNA barcoding as a new tool for food traceability

Andrea Galimberti, Fabrizio De Mattia, Alessia Losa et al. · Food Research International · 2012 · 421 citations

Dna Barcoding, Genetics, Dna Analysis +8

DNA barcoding reveals fraudulent substitutions in shark seafood products: The Italian case of “palombo” (Mustelus spp.)

M. Barbuto, Andrea Galimberti, Elías Fernando Rodríguez Ferri et al. · Food Research International · 2009 · 291 citations

Biology, Dna Barcoding, Marine Genomics +10

Resolution of Viable and Membrane-Compromised Bacteria in Freshwater and Marine Waters Based on Analytical Flow Cytometry and Nucleic Acid Double Staining

Gérald Grégori, Sandra Citterio, A. Ghiani et al. · Applied and Environmental Microbiology · 2001 · 249 citations · Full text

Specific hypomethylation of DNA is induced by heavy metals in white clover and industrial hemp

Roberta Aina, Sergio Sgorbati, A. Santagostino et al. · Physiologia Plantarum · 2004 · 238 citations

Plant Physiology, Plant Genetics, Genetics +18

Morphological characterization, essential oil composition and DNA genotyping of Ocimum basilicum L. cultivars

Massimo Labra, Mariangela Miele, Bernardetta Ledda et al. · Plant Science · 2004 · 226 citations

Essential Oil Composition, Plant Genetics, Botany +6