Guo-ming Xiao

Statistics

Publications

Citations

216

H-Index

Active since

2022

Affiliations

Zhejiang University of Science and Technology(Current)

Zhejiang University of Technology

Zhejiang Gongshang University

Guo-ming Xiao is an author at Zhejiang University of Science and Technology specializing in nutritional sciences, dietary fiber fermentation, and life sciences.

Publications per year

2022–2024

Publications

Removal of methylene blue by porous biochar obtained by KOH activation from bamboo biochar

Qing Ge, Peng Li, Miao Liu et al. · Bioresources and Bioprocessing · 2023 · 97 citations · Full text

Engineering, Chemical Engineering, Environmental Engineering +16

In vitro fecal fermentation characteristics of bamboo insoluble dietary fiber and its impacts on human gut microbiota

Qing Ge, Hang-qing Li, Zhe-yuan Zheng et al. · Food Research International · 2022 · 58 citations

Life Sciences, Nutrition, Nutritional Sciences +16

In vitro fermentation characteristics of polysaccharides from coix seed and its effects on the gut microbiota

Qing Ge, Chen-long Hou, Xiu-hua Rao et al. · International Journal of Biological Macromolecules · 2024 · 48 citations

Life Sciences, Food Science, Nutritional Sciences +16

Effect of steam explosion pretreatment on the fermentation characteristics of polysaccharides from tea residue

Qing Ge, Guo-ming Xiao, Luyao Wang et al. · International Journal of Biological Macromolecules · 2024 · 13 citations

Agriculture, Biotechnology, Food Science +15

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