Concepedia

Kamaljit Moirangthem

KM

Statistics

Publications

6

Citations

269

H-Index

6

Active since

2016

Affiliations

University of Nottingham(Current)

Kamaljit Moirangthem is an author at University of Nottingham specializing in health sciences, engineering, and food chemistry.

Top concepts

HealthEngineeringFood ChemistryBotanyGreen ChemistryPlant PhysiologyBiologyToxicologyFood QualityFood Texture

Publications per year

2016–2021

6

Publications

6

EXPANSIN A1-mediated radial swelling of pericycle cells positions anticlinal cell divisions during lateral root initiation

Priya Ramakrishna, Paola Ruiz Duarte, Graham A. Rance et al. · Proceedings of the National Academy of Sciences · 2019 · 104 citations · Full text

Bioactivity and anthocyanin content of microwave-assisted subcritical water extracts of Manipur black rice (Chakhao) bran and straw

Kamaljit Moirangthem, Priya Ramakrishna, Mahetab H. Amer et al. · Future Foods · 2021 · 47 citations · Full text

Engineering, Green Chemistry, Aromatic Black Rice +18

Milling and thermal treatment induced changes on phenolic components and antioxidant activities of pigmented rice flours

I. Sapna, Kamaljit Moirangthem, Priya Ramakrishna et al. · Journal of Food Science and Technology · 2018 · 41 citations

Food Chemistry, Thermal Treatment, Chemical Engineering +9

Indian black rice: A brewing raw material with novel functionality

Kamaljit Moirangthem, David Jenkins, Priya Ramakrishna et al. · Journal of the Institute of Brewing · 2019 · 35 citations · Full text

Food Chemistry, Chakhao Poireiton, Engineering +10

Alternative Fuels for Marine and Inland Waterways: An exploratory study

Kamaljit Moirangthem · 2016 · 28 citations

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