Concepedia

Suel Hye Hur

SH

5

Publications

79

Citations

5

H-Index

2022

Active since

Affiliations

Kyungpook National University(Current)

Suel Hye Hur is an author at Kyungpook National University specializing in biostatistics, botany, and analytical chemistry.

Top concepts

Publications per year

2022–2023

5

Publications

5

Determination of the geographical origin of chicken (breast and drumstick) using ICP-OES and ICP-MS: Chemometric analysis

Jae-Min An, Suel Hye Hur, Hyoyoung Kim · Food Chemistry · 2023 · 18 citations

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Discrimination of the geographical origin of dry red pepper using inorganic elements: A multielement fingerprinting analysis

Suel Hye Hur, Hyo‐Young Kim · Journal of Food Composition and Analysis · 2022 · 17 citations

, , +4

Discrimination between Korean and Chinese Kimchi using inductively coupled plasma-optical emission spectroscopy and mass spectrometry: A multivariate analysis of Kimchi

Suel Hye Hur, Hyo‐Young Kim · Food Chemistry · 2023 · 17 citations

, , +4

Geographical discrimination of dried chili peppers using femtosecond laser ablation-inductively coupled plasma-mass spectrometry (fsLA-ICP-MS)

Suel Hye Hur, Seyeon Kim, Hyo‐Young Kim · Current Research in Food Science · 2023 · 14 citations · Full text

Rapid Discrimination of the Country Origin of Soybeans Based on FT-NIR Spectroscopy and Data Expansion

Ji Hye Lee, Jae Min An, Ho Jin Kim et al. · Food Analytical Methods · 2022 · 13 citations

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