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Ayşegül Yalçın

AY

1

Publications

37

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1

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2010

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Izmir Institute of Technology(Current)

Ayşegül Yalçın is an author at Izmir Institute of Technology specializing in analytical chemistry, nutrition, and food technology.

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2010–2010

1

Publications

1

Determination of Olive Oil Adulteration with Vegetable Oils by near Infrared Spectroscopy Coupled with Multivariate Calibration

Betül Öztürk, Ayşegül Yalçın, Durmuş Özdemir · Journal of Near Infrared Spectroscopy · 2010 · 37 citations · Full text

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