Concepedia

Mengman Wang

MW

Statistics

Publications

4

Citations

67

H-Index

4

Active since

2023

Affiliations

Qilu University of Technology(Current)

Nanjing Agricultural University

Shandong Academy of Sciences

Qingdao Agricultural University

Shenyang Agricultural University

Mengman Wang is an author at Qilu University of Technology specializing in biophysics, protein folding, and medicine.

Top concepts

MedicineBiophysicsProtein FoldingBiopolymersEngineeringBiochemistryFood ChemistryProtein EngineeringBiomolecular Engineering

Publications per year

2023–2025

4

Publications

4

Stability of native/thermally denatured myofibrillar protein particles: Improvement with decreasing pH

Mengman Wang, Yan Li, Chaowei Ma et al. · Food Hydrocolloids · 2023 · 22 citations

Protein Chemistry, Myofibrillar Protein Particles, Protein Folding +5

Effects of Tenebrio molitor protein emulsion on the properties, and structure of myofibrillar protein gel

Mengman Wang, Yaqi Zhao, Manyu Wang et al. · LWT · 2023 · 21 citations · Full text

Food Chemistry, Myofibrillar Protein Gel, Biopolymer Gel +14

Ameliorating the stability of native/thermally denatured chicken-derived myofibrillar proteins particles in an aqueous system: The synergistic effect of acidification combined with inulin and inulin/sodium alginate

Mengman Wang, Yan Li, Qing Liu et al. · International Journal of Biological Macromolecules · 2023 · 13 citations

Effect of different ultrasound powers on the stability of native/thermally denatured myofibrillar protein-inulin emulsion

Mengman Wang, Chaowei Ma, Yan Li et al. · Food Chemistry · 2025 · 11 citations

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