Statistics
Publications
1
Citations
13
H-Index
1
Active since
1990
Affiliations
Evg.V. Georgiev is an author at Food Research and Development Institute specializing in proteins in foods, seed protein amino acid composition, and amino acid structure.
Publications per year
1990–1990
1
1
Amino acid composition of cumin seed (Cuminum cyminum L.)
Farid H. Badr, Evg.V. Georgiev · Food Chemistry · 1990 · 13 citations
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