Concepedia

Gabriel Emiliano Motta

GE

3

Publications

89

Citations

3

H-Index

2021

Active since

Affiliations

Universidade Federal de Santa Catarina(Current)

Gabriel Emiliano Motta is an author at Universidade Federal de Santa Catarina specializing in engineering, public health, and agricultural economics.

Top concepts

EngineeringBotanyHealthMechanicsNutritionFood QualityMeat ScienceBiotechnologyPublic HealthFood Chemistry

Publications per year

2021–2022

3

Publications

3

Organic dragon fruits (Hylocereus undatus and Hylocereus polyrhizus) grown at the same edaphoclimatic conditions: Comparison of phenolic and organic acids profiles and antioxidant activities

Mariana Angonese, Gabriel Emiliano Motta, Natália Silva de Farias et al. · LWT · 2021 · 54 citations

Food Chemistry, Organic Dragon Fruits, Botany +6

Beyond the peel: Biorefinery approach of other banana residues as a springboard to achieve the United Nations’ sustainable development goals

Gabriel Emiliano Motta, Mariana Angonese, Germán Ayala Valencia et al. · Sustainable Chemistry and Pharmacy · 2022 · 21 citations

Food Sustainability, Circular Bioeconomy, Engineering +11

Methods for Physically Structuring Meat Analogs: Challenges and Perspectives

Mariana Angonese, Amanda Gomes Almeida Sá, Gabriel Emiliano Motta et al. · Food Reviews International · 2022 · 14 citations

Nutrition, Engineering, Meat Alternatives +17

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