Sara Emília Lima Tolouei

Oral acute and subchronic toxicity studies of the oil extracted from pequi (Caryocar brasiliense, Camb.) pulp in rats

Giseli Karenina Traesel, Sara Emília Lima Tolouei, Ariany Carvalho dos Santos et al. · Food and Chemical Toxicology · 2016 · 66 citations

Subchronic Toxicity Studies, Comparative Toxicology, Medicine +9

Acute and subacute oral toxicity assessment of the oil extracted from Attalea phalerata Mart ex Spreng. pulp fruit in rats

Fernando Freitas de Lima, Giseli Karenina Traesel, Sara Emília Lima Tolouei et al. · Food Research International · 2016 · 40 citations

Food Chemistry, Food Bioactive Compound, Medicine +8

Ethnopharmacological approaches to Talinum paniculatum (Jacq.) Gaertn. - Exploring cardiorenal effects from the Brazilian Cerrado

Sara Emília Lima Tolouei, Rhanany Alan Calloi Palozi, Cleide Adriane Signor Tirloni et al. · Journal of Ethnopharmacology · 2019 · 38 citations

Ethnopharmacological Approaches, Botany, Natural Sciences +5

Acute and subacute toxicity of the aqueous extract of Alibertia edulis (Rich.) A. Rich. ex DC. in rats

Sara Emília Lima Tolouei, Fernando Freitas de Lima, Giseli Karenina Traesel et al. · Journal of Ethnopharmacology · 2016 · 25 citations

Safety Assessment of Oil from Pequi ( <i>Caryocar brasiliense</i> Camb.): Evaluation of the Potential Genotoxic and Clastogenic Effects

Giseli Karenina Traesel, Flávio Henrique Souza de Araújo, Luis Henrique Almeida Castro et al. · Journal of Medicinal Food · 2017 · 20 citations