Agnieszka Viapiana

Statistics

Publications

Citations

570

H-Index

Active since

2016

Affiliations

Gdańsk Medical University(Current)

Gazi University

University of Thessaly

Agnieszka Viapiana is an author at Gdańsk Medical University specializing in phenolic compound analysis, food chemistry, and phenolic content analysis.

ORCID

Publications per year

2016–2024

Publications

The Phenolic Contents and Antioxidant Activities of Infusions of Sambucus nigra L.

Agnieszka Viapiana, Marek Wesołowski · Plant Foods for Human Nutrition · 2017 · 111 citations · Full text

Agriculture, Food Science, Plant Sciences +15

Morus alba L. and Morus nigra L. Leaves as a Promising Food Source of Phenolic Compounds with Antioxidant Activity

Milena Połumackanycz, Marek Wesołowski, Agnieszka Viapiana · Plant Foods for Human Nutrition · 2021 · 61 citations · Full text

Agriculture, Botany, Plant Sciences +16

An Approach Based on HPLC-Fingerprint and Chemometrics to Quality Consistency Evaluation of Matricaria chamomilla L. Commercial Samples

Agnieszka Viapiana, Wiktoria Struck‐Lewicka, Paweł Konieczyński et al. · Frontiers in Plant Science · 2016 · 53 citations · Full text

Agriculture, Medicinal Chemistry, Pharmaceutical Analysis +15

A Comparative Study on the Phenolic Composition and Biological Activities of Morus alba L. Commercial Samples

Milena Połumackanycz, Tomasz Śledziński, Elżbieta Goyke et al. · Molecules · 2019 · 51 citations · Full text

Agriculture, Botany, Food Science +15

Comparison of Infusions from Black and Green Teas (Camellia sinensis L. Kuntze) and Erva-mate (Ilex paraguariensis A. St.-Hil.) Based on the Content of Essential Elements, Secondary Metabolites, and Antioxidant Activity

Paweł Konieczyński, Agnieszka Viapiana, Marek Wesołowski · Food Analytical Methods · 2017 · 48 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

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