Alaa Jabbar Abd Al‐Manhel

Extraction of chitosan, characterisation and its use for water purification

Alaa Jabbar Abd Al‐Manhel, Asaad R. Al‐Hilphy, Alaa Kareem Niamah · Journal of the Saudi Society of Agricultural Sciences · 2016 · 138 citations · Full text

Solvent Extraction, Engineering, Food Contaminant +22

Purification of Bioactive Peptide with Antimicrobial Properties Produced by Saccharomyces cerevisiae

Shayma Thyab Gddoa Al‐Sahlany, Ammar B. Altemimi, Alaa Jabbar Abd Al‐Manhel et al. · Foods · 2020 · 67 citations · Full text

Isolation, Purification and Characterization of Antimicrobial Peptides Produced from Saccharomyces boulardii

Alaa Kareem Naimah, Alaa Jabbar Abd Al‐Manhel, Manar Jabbar Al-Shawi · International Journal of Peptide Research and Therapeutics · 2017 · 45 citations

Saccharomyces Boulardii, Antimicrobial Peptides Produced, Biosynthesis +9

Nanotechnology-based herbal medicine: Preparation, synthesis, and applications in food and medicine

Farhang Hameed Awlqadr, Kithar Rasheed Majeed, Ammar B. Altemimi et al. · Journal of Agriculture and Food Research · 2025 · 36 citations · Full text

Nanomedicine, Therapeutic Nanomaterials, Medicine +7

Date juice addition to bio-yogurt: The effects on physicochemical and microbiological properties during storage, as well as blood parameters in vivo

Shayma Thyab Gddoa Al‐Sahlany, Wafaa H. Khassaf, Alaa Kareem Niamah et al. · Journal of the Saudi Society of Agricultural Sciences · 2022 · 30 citations · Full text

Nutrition, Shelf Life, Food Analysis +18