Avinash Kundur

Consumption of anthocyanin-rich Queen Garnet plum juice reduces platelet activation related thrombogenesis in healthy volunteers

Abishek B. Santhakumar, Avinash Kundur, K. Fanning et al. · Journal of Functional Foods · 2014 · 68 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Potential of anthocyanin as an anti-inflammatory agent: a human clinical trial on type 2 diabetic, diabetic at-risk and healthy adults

Elham Nikbakht, Indu Singh, Jelena Vider et al. · Inflammation Research · 2021 · 51 citations · Full text

Medicine, Immunology, Pharmacology +17

Anthocyanin supplementation inhibits secretion of pro-inflammatory cytokines in overweight and obese individuals

Lada Vugic, Natalie Colson, Elham Nikbakht et al. · Journal of Functional Foods · 2019 · 39 citations · Full text

Veterinary Medicine, Nutrition, Nutritional Sciences +17

Unconjugated bilirubin inhibits collagen induced platelet activation

Avinash Kundur, Andrew C. Bulmer, Indu Singh · Platelets · 2013 · 38 citations

Medicine, Biochemistry, Cardiology +17

The potential of anthocyanin-rich Queen Garnet plum juice supplementation in alleviating thrombotic risk under induced oxidative stress conditions

Abishek B. Santhakumar, Avinash Kundur, Surendran Sabapathy et al. · Journal of Functional Foods · 2015 · 34 citations · Full text

Life Sciences, Food Science, Nutritional Sciences +14