Nan‐Wei Su

Effect of Calcium Sulfate Concentration in Soymilk on the Microstructure of Firm Tofu and the Protein Constitutions in Tofu Whey

Fuh-Juin Kao, Nan‐Wei Su, Min-Hsiung Lee · Journal of Agricultural and Food Chemistry · 2003 · 184 citations

Agriculture, Dairy Science, Food Science +17

Ankaflavin from <i>Monascus</i>-Fermented Red Rice Exhibits Selective Cytotoxic Effect and Induces Cell Death on Hep G2 Cells

Nan‐Wei Su, Yii-Lih Lin, Min-Hsiung Lee et al. · Journal of Agricultural and Food Chemistry · 2005 · 159 citations

Life Sciences, Food Science, Toxicology +15

Influence of nutritive factors on C50 carotenoids production by Haloferax mediterranei ATCC 33500 with two-stage cultivation

Chun-Jen Fang, Kuo-Lung Ku, Min-Hsiung Lee et al. · Bioresource Technology · 2010 · 106 citations

Life Sciences, Biotechnology, Photosynthesis +9

A rapid method for determination of ethanol in alcoholic beverages using capillary gas chromatography

M.-L. Wang, Y.-M. Choong, Nan‐Wei Su et al. · Journal of Food and Drug Analysis · 2020 · 93 citations · Full text

Natural Sciences, Chemistry, Food Science +6

Effects of Temperature and Sodium Chloride Concentration on the Activities of Proteases and Amylases in Soy Sauce Koji

Nan‐Wei Su, Meiling Wang, Kam-Fu Kwok et al. · Journal of Agricultural and Food Chemistry · 2005 · 91 citations

Agriculture, Biochemistry, Food Science +17