A DFT study of the reactivity of OH groups in quercetin and taxifolin antioxidants: The specificity of the 3-OH site

Patrick Trouillas, Philippe Marsal, D. Siri, +2

Food Chemistry

Aldehyde DehydrogenaseBiochemistryMedicineOh GroupsOrganic Chemistry +8

Free Radical Scavenging by Natural Polyphenols: Atom versus Electron Transfer

Florent Di Meo, Vincent Lemaur, Jérôme Cornil, +4

The Journal of Physical Chemistry A

Antioxidant, anti-inflammatory and antiproliferative properties of sixteen water plant extracts used in the Limousin countryside as herbal teas

Patrick Trouillas, Claude-Alain Calliste, Daovy-Paulette Allais, +4

Food Chemistry

MedicineHerbal MedicinePhytochemicalAntiproliferative PropertiesLimousin Countryside +4

UV/Visible spectra of natural polyphenols: A time-dependent density functional theory study

El Hassane Anouar, Johannes Gierschner, Jean‐Luc Duroux, +1

Food Chemistry

Natural PolyphenolsMolecular SpectroscopyPhotochemistryBiochemistryUv/visible Spectra +9

Chalcones: structural requirements for antioxidant, estrogenic and antiproliferative activities.

Claude-Alain Calliste, Le Bail Jc, Patrick Trouillas, +4

PubMed

Chemoprevention StrategyStructural RequirementsBiochemistryMedicineMcf-7 Cell Proliferation +7

Mechanism of the Antioxidant Action of Silybin and 2,3-Dehydrosilybin Flavonolignans: A Joint Experimental and Theoretical Study

Patrick Trouillas, Philippe Marsal, Alena Rajnochová Svobodová, +7

The Journal of Physical Chemistry A

Density Functional Theory Study of the Conformational, Electronic, and Antioxidant Properties of Natural Chalcones

David Kozlowski, Patrick Trouillas, Claude-Alain Calliste, +3

The Journal of Physical Chemistry A

EngineeringOrganic ChemistryComputational ChemistryChemistryNatural Compounds +16

Positioning of Antioxidant Quercetin and Its Metabolites in Lipid Bilayer Membranes: Implication for Their Lipid-Peroxidation Inhibition

Pavlína Košinová, Karel Berka, M. Wykes, +2

The Journal of Physical Chemistry B

Proteinlipid InteractionBioorganic ChemistryLipid PeroxidationLipid MovementChemical Biology +15

Free Radical Scavenging Activities Measured by Electron Spin Resonance Spectroscopy and B16 Cell Antiproliferative Behaviors of Seven Plants

Claude-Alain Calliste, Patrick Trouillas, Daovy-Paulette Allais, +2

Journal of Agricultural and Food Chemistry

Structure–function relationship for saponin effects on cell cycle arrest and apoptosis in the human 1547 osteosarcoma cells: a molecular modelling approach of natural molecules structurally close to diosgenin

Patrick Trouillas, Cécile Corbière, Bertrand Liagre, +2

Bioorganic & Medicinal Chemistry

MedicineApoptosisMolecular BiologyCancer Cell BiologyCell Death +7