Concepedia

Terenzio Bertuzzi

TB

88

Publications

4.2K

Citations

37

H-Index

1995

Active since

Affiliations

Università Cattolica del Sacro Cuore(Current)

Institute of Food Science

Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione

University of Catania

University of Reggio Calabria

Terenzio Bertuzzi is an author at Università Cattolica del Sacro Cuore specializing in health sciences, medicine, and toxicology.

ORCID

Top concepts

Publications per year

1995–2023

88

Publications

88

Studies on Aspergillus section Flavi isolated from maize in northern Italy

Paola Giorni, Naresh Magan, Amedeo Pietri et al. · International Journal of Food Microbiology · 2006 · 271 citations

, , +5

Occurrence of Ochratoxin A–Producing Fungi in Grapes Grown in Italy

Paola Battilani, Amedeo Pietri, Terenzio Bertuzzi et al. · Journal of Food Protection · 2003 · 225 citations · Full text

, , +4

Occurrence of ochratoxin A in Italian wines

Amedeo Pietri, Terenzio Bertuzzi, Lea Pallaroni et al. · Food Additives & Contaminants · 2001 · 172 citations

, , +5

Occurrence of mycotoxins and ergosterol in maize harvested over 5 years in Northern Italy

Amedeo Pietri, Terenzio Bertuzzi, Lea Pallaroni et al. · Food Additives & Contaminants · 2004 · 125 citations

Black aspergilli and ochratoxin A in grapes in Italy

Paola Battilani, Paola Giorni, Terenzio Bertuzzi et al. · International Journal of Food Microbiology · 2006 · 123 citations

, , +3

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1–5 of 88