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Xiaoying Gou

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Publications

1

Citations

117

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1

Active since

2019

Affiliations

Chinese Academy of Sciences(Current)

Xiaoying Gou is an author at Chinese Academy of Sciences specializing in lactic acid bacteria, food microbiology, and microbiology.

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Publications per year

2019–2019

1

Publications

1

Isolation, purification, and structural identification of a new bacteriocin made by Lactobacillus plantarum found in conventional kombucha

Jinjin Pei, Wengang Jin, A.M. Abd El‐Aty et al. · Food Control · 2019 · 117 citations

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