Daniela Moreno

<i>Azospirillum brasilense</i> ameliorates the response of <i>Arabidopsis thaliana</i> to drought mainly via enhancement of <scp>ABA</scp> levels

Ana Carmen Cohen, Rubén Bottini, Mariela Pontín et al. · Physiologia Plantarum · 2014 · 375 citations

Engineering, Botany, Arabidopsis Col-0 Plants +16

Bacteria isolated from roots and rhizosphere of <i>Vitis vinifera</i> retard water losses, induce abscisic acid accumulation and synthesis of defense‐related terpenes in in vitro cultured grapevine

María Victoria Salomón, Rubén Bottini, Gonçalo Apolinário de Souza Filho et al. · Physiologia Plantarum · 2013 · 255 citations

Abscisic acid is involved in the response of grape (<i>Vitis vinifera</i>L.) cv. Malbec leaf tissues to ultraviolet-B radiation by enhancing ultraviolet-absorbing compounds, antioxidant enzymes and membrane sterols

Federico Berli, Daniela Moreno, Patricia Píccoli et al. · Plant Cell & Environment · 2009 · 187 citations · Full text

Botany, Abscisic Acid, +Aba Treatments +18

Gibberellins and Abscisic Acid Promote Carbon Allocation in Roots and Berries of Grapevines

Daniela Moreno, Federico Berli, Patricia Píccoli et al. · Journal of Plant Growth Regulation · 2010 · 61 citations

Biology, Engineering, Botany +8

Abscisic Acid Sprays Significantly Increase Yield per Plant in Vineyard-Grown Wine Grape (Vitis vinifera L.) cv. Cabernet Sauvignon Through Increased Berry Set with No Negative Effects on Anthocyanin Content and Total Polyphenol Index of Both Juice and Wine

Andrea Mariela Quiroga, Federico Berli, Daniela Moreno et al. · Journal of Plant Growth Regulation · 2008 · 42 citations

Food Chemistry, Botany, Berry Set +5