Kavita Bhatia

Post-harvest nitric oxide treatment reduces chilling injury and enhances the shelf-life of mango (<i>Mangifera indica</i>L.) fruit during low-temperature storage

Kalyan Barman, Ram Asrey, Ram Pal et al. · The Journal of Horticultural Science and Biotechnology · 2014 · 45 citations

Improving stability and reusability of Rhodococcus pyridinivorans NIT-36 nitrilase by whole cell immobilization using chitosan

Jyoti Jyoti, Kavita Bhatia, Kalpna Chauhan et al. · International Journal of Biological Macromolecules · 2017 · 32 citations

Engineering, Whole Cell Immobilization, Biochemical Engineering +5

Effect of Continuous Application of Fertilizers and Manure on Some Physical Properties of Eroded Alluvial Soil

Kavita Bhatia, Kriti Shukla · Journal of the Indian Society of Soil Science · 1982 · 31 citations · Full text

Precision Agriculture, Engineering, Land Use +16

Purification and characterization of thermostable superoxide dismutase from Anoxybacillus gonensis KA 55 MTCC 12684

Kavita Bhatia, Gorakh Mal, Rasbihari Bhar et al. · International Journal of Biological Macromolecules · 2018 · 30 citations

Biochemistry, Mtcc 12684, Microbial Proteomics +7

Influence of packaging material on quality characteristics of minimally processed Mridula pomegranate (Punica granatum) arils during cold storage.

Kavita Bhatia, Ram Asrey, S. K. Jha et al. · The Indian Journal of Agricultural Sciences · 2013 · 19 citations · Full text

Quality Characteristics, Shelf Life, Biomanufacturing +15