Antônio Carlos de Laurentiz

Effects of Energy and Protein Levels on Egg Quality and Performance of Laying Hens at Early Second Production Cycle

Otto Mack Junqueira, Antônio Carlos de Laurentiz, Rosemeire da Silva Filardi et al. · The Journal of Applied Poultry Research · 2006 · 58 citations · Full text

Agriculture, Animal Sciences, Poultry Science +17

Influence of Different Fat Sources on the Performance, Egg Quality, and Lipid Profile of Egg Yolks of Commercial Layers in the Second Laying Cycle

Rosemeire da Silva Filardi, Otto Mack Junqueira, Antônio Carlos de Laurentiz et al. · The Journal of Applied Poultry Research · 2005 · 39 citations · Full text

Agriculture, Nutritional Sciences, Poultry Science +17

Dietary Vitamin or Mineral Mix Removal During the Finisher Period on Broiler Chicken Performance

Alex Maiorka, Antônio Carlos de Laurentiz, Elizabeth Santín et al. · The Journal of Applied Poultry Research · 2002 · 32 citations · Full text

Agriculture, Animal Sciences, Poultry Science +17

<i>In vitro</i> anthelmintic activity of grape pomace extract against gastrointestinal nematodes of naturally infected sheep

Suelen Carolina Silva Soares, Gilmar Cotrin de Lima, Antônio Carlos de Laurentiz et al. · International Journal of Veterinary Science and Medicine · 2018 · 29 citations · Full text

Agriculture, Enology, Nematode Pathology +13

Digestible tryptophan requirements for broilers from 22 to 42 days old

Karina Ferreira Duarte, Otto Mack Junqueira, Rosemeire da Silva Filardi et al. · Revista Brasileira de Zootecnia · 2013 · 24 citations · Full text

Agriculture, Nutritional Sciences, Poultry Science +17