Statistics
Publications
29
Citations
2.6K
H-Index
23
Active since
1981
I.L. Batey is an author at Commonwealth Scientific and Industrial Research Organisation specializing in agriculture, cereal science, and starch chemistry.
Publications per year
1981–2011
29
29
Wheat-gluten uses and industry needs
Li Day, Mary Ann Augustin, I.L. Batey et al. · Trends in Food Science & Technology · 2005 · 463 citations
Agriculture, Agronomy, Food Science +14
Sources of Variation for Starch Gelatinization, Pasting, and Gelation Properties in Wheat
Ming Zeng, Craig F. Morris, I.L. Batey et al. · Cereal Chemistry · 1997 · 338 citations
Starch Analysis Using Thermostable alpha‐Amylases
I.L. Batey · Starch - Stärke · 1982 · 133 citations
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