Moaheda E. H. Eissa

Nano-selenium impacts on growth performance, digestive enzymes, antioxidant, immune resistance and histopathological scores of Nile tilapia, Oreochromis niloticus against Aspergillus flavus infection

El‐Sayed Hemdan Eissa, Walaa K. Bazina, Yasmin M. Abd El‐Aziz et al. · Aquaculture International · 2023 · 67 citations · Full text

Nutrition, Nanotoxicology, Immune Resistance +20

Effects of water additive probiotic, Pediococcus acidilactici on growth performance, feed utilization, hematology, gene expression and disease resistance against Aspergillus flavus of Nile tilapia (Oreochromis niloticus)

Basma M. Hendam, Mohammad Bodrul Munir, Moaheda E. H. Eissa et al. · Animal Feed Science and Technology · 2023 · 57 citations

Probiotic, Water Additive Probiotic, Aquaculture +7

The effects of Bacillus species probiotics (Bacillus subtilis and B. licheniformis) on the water quality, immune responses, and resistance of whiteleg shrimp (Litopenaeus vannamei) against Fusarium solani infection

Mohamed N. Monier, Hoda Kabary, Amal Elfeky et al. · Aquaculture International · 2023 · 49 citations · Full text

Engineering, Whiteleg Shrimp, Probiotic +22

A Global Analysis of Climate Change and the Impacts on Oyster Diseases

Ekemini Moses Okon, Harriet Nketiah Birikorang, Mohammad Bodrul Munir et al. · Sustainability · 2023 · 43 citations · Full text

Food Processing Facilities, Bacterial Pathogens, Food Control +22

Dietary inclusion of Pediococcus acidilactici probiotic promoted the growth indices, hemato-biochemical indices, enzymatic profile, intestinal and liver histomorphology, and resistance of Nile Tilapia against Aspergillus flavus

Moaheda E. H. Eissa, Fatima S. Alaryani, Samia Elbahnaswy et al. · Animal Feed Science and Technology · 2023 · 40 citations

Probiotic, Food Fermentation, Dietary Inclusion +8