Statistics
Publications
2
Citations
164
H-Index
2
Active since
2007
Ryan Mason is an author at Connecticut Department of Public Health specializing in food processing facilities, food safety, and health sciences.
Publications per year
2007–2009
2
2
Factors Related to Food Worker Hand Hygiene Practices
Laura R. Green, Vincent Radke, Ryan Mason et al. · Journal of Food Protection · 2007 · 152 citations
Sanitation, Occupational Hygiene, Food Processing Facilities +4
Tomato Handling Practices in Restaurants
Elizabeth Kirkland, Laura R. Green, Carmily Stone et al. · Journal of Food Protection · 2009 · 12 citations
1–2 of 2