Statistics
Publications
1
Citations
121
H-Index
1
Active since
1996
S. Leijendekkers is an author specializing in foodborne bacterial disease epidemiology, microbiological food safety, and bacillus cereus food safety.
Publications per year
1996–1996
1
1
Incidence ofBacillus cereusandBacillus subtilisin foods in the Netherlands
M.C. te Giffel, R.R. Beumer, S. Leijendekkers et al. · Food Microbiology · 1996 · 121 citations
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