Concepedia
Statistics
Publications
3
Citations
62
H-Index
Active since
1955
Constance Anglin is an author specializing in agriculture, food chemistry, and food analysis.
Publications per year
1955–1960
Antioxidant Analysis, Determination of Antioxidants in Edible Fats
Constance Anglin, J. H. Mahon, R. A. Chapman · Journal of Agricultural and Food Chemistry · 1956 · 32 citations
Agriculture, Biochemistry, Food Science +11
Tocopherol Content of Canadian Butterfat and Its Use in Detecting Adulteration
Constance Anglin, J. H. Mahon, R. A. Chapman · Journal of Dairy Science · 1955 · 17 citations · Full text
Agriculture, Food Science, Nutritional Sciences +12
Insecticide Residues, Procedure for Cleanup of Plant Extracts Prior to Analyses for DDT and Related Pesticides
Constance Anglin, W. P. McKinley · Journal of Agricultural and Food Chemistry · 1960 · 13 citations
Agriculture, Plant Sciences, Toxicology +12
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