Concepedia

Ming Xiang

MX

4

Publications

137

Citations

4

H-Index

2022

Active since

Affiliations

Anhui University(Current)

Anhui Agricultural University

Yangzhou University

Ming Xiang is an author at Anhui University specializing in food engineering, engineering, and biomolecular engineering.

Top concepts

EngineeringFood EngineeringHealthBiotechnologyFood PackagingPolymer ChemistryChemical EngineeringBiomolecular Engineering

Publications per year

2022–2023

4

Publications

4

Encapsulation of tea polyphenols into high amylose corn starch composite nanofibrous film for active antimicrobial packaging

Lei Chen, Fen Wu, Ming Xiang et al. · International Journal of Biological Macromolecules · 2023 · 59 citations

Tea Polyphenols, Chemical Engineering, Active Antimicrobial Packaging +11

Encapsulation of lycopene into electrospun nanofibers from whey protein isolate-Tricholoma lobayense polysaccharide complex stabilized emulsions: Structural characterization, storage stability, in vitro release, and cellular evaluation

Lei Chen, Ming Xiang, Fen Wu et al. · International Journal of Biological Macromolecules · 2023 · 38 citations

Nanofiber, Isolate-tricholoma Lobayense Polysaccharide, Engineering +7

The Protective Effect of Polysaccharide SAFP from Sarcodon aspratus on Water Immersion and Restraint Stress-Induced Gastric Ulcer and Modulatory Effects on Gut Microbiota Dysbiosis

Dongjing Zhang, Ming Xiang, Yun Jiang et al. · Foods · 2022 · 26 citations · Full text

Biocompatible Polyelectrolyte Complex Nanoparticles for Lycopene Encapsulation Attenuate Oxidative Stress-Induced Cell Damage

Dongjing Zhang, Yun Jiang, Ming Xiang et al. · Frontiers in Nutrition · 2022 · 14 citations · Full text

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